Friday, October 6, 2017

Summer 2017



Bastet's Summer Ice Cream:

Raspberry Creme: Raspberry infused Vanilla Crystalline Cream accord, Black Cherry essence, Butter accord, Caramel Accord, French Vanilla Bean Absolute, Vanilla Milk accord, Vanilla Orchid, Crystalline Absolute and Vanilla Sugar.

Mint Creme: Egyptian Peppermint EO, Apricot Skin, Vanilla infused Mallow, infused Vanilla Crystalline Cream accord, Butter accord, Caramel Accord, French Vanilla Bean Absolute, Vanilla Milk accord, Vanilla Orchid, Crystalline Absolute and Egyptian Sugar.

Mango Creme: Ripe Mango Skin, Lemon Zest, Black Raspberry, infused Vanilla Crystalline Cream accord, Butter accord, Caramel Accord, French Vanilla Bean Absolute, Vanilla Milk accord, Vanilla Orchid, Crystalline Absolute and Vanilla Sugar.

Orange Creme Swirl:  Orange Zest, Bergamot EO, Tangerine Murcott EO, infused Vanilla Crystalline Cream accord, Butter accord, Caramel Accord, French Vanilla Bean Absolute, Vanilla Milk accord, Vanilla Orchid, Crystalline Absolute and Vanilla Sugar.

 Tea & Tea Service:

Tea Service: Lavender Sugar - French Lavender EO, Sugar Accord, Crystal infused Sugar accord, Bastet's Amber.

Tea Service: Lemon Sugar - Italian Lemon Zest EO, Sugar accord, expressed Lime EO, drop of Bastet's Amber and a drop of Cream Soda accord.

Tea Service: Matcha Vanille Sugar - Green Tea Leaves Crushed, Chamomile EO, Sugar Accord, Tahitian Vanilla Absolute, Violet accord, Egyptian Sugar accord.

Summer Tea: Matcha Bergamot Crystalline - Green Tea Leaves Crushed, Chamomile, Bergamot EO, Crystalline Absolute, Violet accord, Green Tea.

Summer Tea: Lavender Crystalline Tea - French Lavender EO, Crystalline Vanilla Absolute, Crystal Vanilla Absolute, Seville Lavender, Apricot essence, Cotton Candy Accord, Black Tea essence.

Summer Tea: Cardamon Chai Sandalwood - Chai Spices, Sri Lankan and Guadamalan Cardamom EO, Indian Black Tea essence, Basmati Vanilla, Nutmeg EO, Pyramid Santalum (yet to be released Studio Limited/Fall); four variants of Sandalwood (Santalum, Santalum White, Tibetan Santalum and Ember Santalum). Please be advised Chai has Cassia Bark in it (dried inner bark from an evergreen tree, associated with cinnamon).

Summer Tea: Mandarin Ginger White Tea - Yellow Mandarin EO, Orange Peel, Madagascar Ginger Rhizome EO, Orange Blossom EO, White Tea essence, Egyptian Musk and Ginger infused Rosewood & White Cedar.

 NA Patchouli Bats:

Amethystine Bat - California Redwood, Japanese Hinoki Wood, NA Black Patchouli Absolute, Cedar EO, VA Cemetery Musk accord (a white musk with essence of pure black rose and Australian Sandalwood).

Halcyon Bat - Vanilla Bean, Crystalline, Kobalt, NA Black Patchouli Absolute, Cotton Candy, Sugar, Cream Soda, Bastet's Amber, drop of Bastet's Ice Cream (Original) and Bergamot EO.

Sienna Bat - Sandal Patch - Santalum Absolute, NA Black Patchouli Absolute, French Vanilla Bean, Amber, Black Musk, Black Amber and a drop of NA ICON Oudh.

If you'd like your NA Patchouli Bats scented with a deeper Patchouli, try layering with our Studio Limited: Hessonite. Bat design created by artist, Trista Musco (artist for Osirian Purnima and Bastet's Ice Cream labels).

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