Perfumes
Eternal Ankh Red: White Rose, Red Rose and Black Rose absolutes, Crimson Egyptian Musk Absolute, White Amber Absolute, Powdered and reconstructed oil of Egyptian Vanilla Husk, Vanilla fleck, Egyptian Musk, Bastet's Amber Absolute, Crystalline Absolute and a drop of eNVie saphir Amber absolute.
Khyah: Oak Moss, Bergamot, Faux Ambergris resinate, Arabian Red Chypre Moss, Amber Musk, Egyptian Blue Basil, Merlot aged in Oak and a drop of the sharpest tip of a Clove bud. Added to this new blend is a touch of eNVie saphir amber absolute. 5mL amber bottle. Each is limited to 45.
Holger: Spice Cake of Cinnamon and dusted with Vanilla, Earth and Soil and Graveyard Loam, Greek Fig Leaves, Fraction of Fig Skin and Buttercream. Added to this new blend is a touch of Bastet's Ice Cream vanilla bean accord. 5mL amber bottle. Each is limited to 45 bottles and not a drop more.
Body Butter
Bastet's Grapefruit & Vanilla Body Butter: Pure Vanilla Essential Oil, Aloe Vera Extract, Papaya Extract, Shea Butter, Water Cetearyl Alcohol, Sunflower Seed Oil, Coconut Oil, Grapefruit Peel & Oil, Sodium Citrate, Green Tea Extract, Aloe Barbadensis Leaf Powder & Apricot Fruit Extract. 100% Organic Essential Oils 2oz in a cobalt blue glass jar. The fragrance is for the opening and application, after, the body butter does its magic on the skin smoothly and luxuriously. Non-greasy and organic ingredients. This is one of the few butters we use in the Studio for our own skin. Offered here for the very first time to our customers. If you'd like to enhance the scent, we suggest wearing with Bastet's Garden Pink Grapefruit Frankincense Crystalline perfume oil. Do not wear on the same spot of the butter, but nearby so the butter continues its work on the skin without interruption. Limited to 75 glass 2oz jars.
Note from the Archivist:
DATES: 10 August 2018 to 24 August 2018
Sorry this took me altogether too long to get up! Ack. Special thanks to Jennifer for allowing me access to her notes, and Kristen for helping me with the perfume notes also.
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